Korean food combines a mixture of different flavors. People that eat Korean food the traditional way will often include sides called “panchan.” The sides that are included may consist of extra rice, kimchi, or noodles and many more. That is usually included in each meal. The food will start with the sides first then get on with the main dishes. Korean food is blend of many different Asian countries. Some could call it an Asian fusion of taste. Below shows a traditional soup called Miyeok-guk, it is given to people to eat on their birthdays. Of course, each meal will be accompanied with rice, otherwise it couldn’t be Asian food.

In this cartoon it demonstrates how not only Koreans, but Asian people in general are thought of to eat house animals like dogs. No one really knows where this rumor originated from, but lots of Asian people have suffered from this stereotype. Many Americans have thought of Asian people as savages because of this stereotype and this has hurt Asians assimilate into America. The one way Asians have entered into America’s sphere is through opening restaurants in America. This has demonstrated the difference in how Asian groups really act instead of going off of stereotypes.

 

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