FoodWISE, fiber, food shopping

Image: Blueberries, a source of fiber Gigi Berardi reads FoodWISE, the concluding paragraphs on her section on “The problem of fructose,” and offers this article tonight—has our shopping changed forever, with coronavirus?  

FoodWISE and Mennonite Sorghum Molasses

Gigi Berardi reads FoodWISE, on some “natural” forms of sweeteners, and reminisces on her experiences with Old Order mennonite farmers, making sorghum molasses. Here, one article among many homesteading-type websites, what it’s all about: that sorghum molasses  

FoodWISE, vital fats, and vital information—college town update

Image: Ricotta cheese—what happens when the body is deprived of vital fats?   Gigi Berardi reads FoodWISE, on the vital role of fats and theories about what happens when the body is deprived of fat. Also, update on college towns, practical wisdom, and coronavirus surges

FoodWISE wins Living Now Book Awards silver medal!

Gigi reads about processed fats tonight, and announces an award FoodWISE just received for the Living Now Book Awards. See: FoodWISE wins silver! to see the complete listing of all the winners, FoodWISE is about the 7th book cover down. Finding the right category for it (a book on political economy+food psychology+sustainability+cooking+wise living+delicious farming) was…

FoodWISE, Ancel Keys, animal welfare, and Michael Appleby

Gigi Berardi reads FoodWISE, on diets and Ancel Keys, and offers a regular update on industrialized animal farming, here: Guardian update on factory farming Encouraging all to read the work of Dr. Michael Appleby: Dr. Michael Appleby