FoodWISE and Evolve food

Tuesday (Dec 8)—Gigi Berardi reads FoodWISE on eating out, announcing a January recipe. Thursday (Dec 10)—you are invited to Gigi’s Virtual Event with master Chef Christy Fox (sponsored by Village Books). Hear more about recipes! Before then—Check out the new landing page for FoodWISE—sign up for recipes and book giveaways in December.  Coming in January: …

Be WISE this Thanksgiving

For those of us who celebrate Thanksgiving in the USA, please remember my generous definitions of cooking in FoodWISE. Just a little bit of cooking goes a long way. And try to keep it WISE: “I like to eat real food—I like to know where it came from, I like to think about the county…