When The Tide Goes Out

By: Elise Pullar

Imagine that your home is the Salish Sea. You can swim but have no eyes. You have a ridged white shell for protection. You have the power to turn an irritating piece of sand into a beautiful pearl. You are a clam… but no ordinary clam. You’ve grown up in a carefully tended garden and one day, when you are older, you will be chosen for harvest.

This year, us Redfishies connected with Parks Canada employees Ali and Sky, to take part in clam garden restoration on Russel Island, within the Gulf Islands National Park Reserve. We worked together to collect large stones from the shore and place them onto a wall above the low tide line. This wall allows for sediment to collect behind it, creating perfect clam habitat. Even in its early stages of restoration, this garden was teeming with life. Crabs, jellies and urchins are starting to call this place home. As we waded out to the garden wall, seaweed twisting between our toes, all I could think about were the people who once ate from these waters. It was amazing to learn that a barnacle scar from the original wall was dated and found to be at least 1,000 years old. This place holds inexplainable value and incredibly rich history. This place is and was sacred to local indigenous communities. This was not only their dinner table but their classroom, their gathering place and so much more.  Clam garden restoration has the potential support food sovereignty and return youth to the land. This is true education – intergenerational learning about the traditional harvest practices on the shores that their ancestors tended to.

We also got face-to-shell with the clams, digging deep into the shell hash and screamed out with joy when we discovered clam after clam.

A few years ago, everything I knew about clam gardens came from a classroom or a piece of literature. After working for Parks Canada in Vancouver, my knowledge of this practice grew. But nothing measures up to digging into the shore and grasping a Butter Clam in my hands for the first time. Russel Island is one of the many sites in the Gulf Islands where clam gardens are being restored. The revitalization of this practice has been led by Cowichan and Coast Salish working groups along with Parks Canada. The success of the project is directly related to these long-term relationships with local communities. For meaningful conservation action, there needs to be more time and more money put towards relationship building. Or, timelines need to be flexible in conservation in order to get the job done right, and not just on time.

This Redfish journey feels simultaneously scattered and continuous.  We learn, question, reflect and move along to new spaces. Somehow each experience links to the next. As I sit here looking out at Patricia Bay on Vancouver Island, the clam gardens of Russell Island flicker in my memory. Patricia Bay was historically a bountiful clam harvesting site but over the past 30 years red tide has made clams toxic and unsafe to harvest. Agricultural run-off, sewage and oil pollute these waters. The source of these pollutants needs to be addressed, so that all beings can safely swim in these waters. With a focus on restoration and relationship building across differences, I hope that one day, Patricia Bay will be a vibrant clam harvesting site as it once was.

The Table is Set

By: Christopher Peñuelas

For me the words conservation and restoration bring up a few different emotions. The first emotion that rises to the surface is a sense of happiness and hopefulness that stems from the idea that there are sets of people working to better the ecosystems around us. The problem arises when I try to think more deeply about the impacts of conservation and restoration. While both of these acts have the direct impact of bettering or improving an ecosystem, people rarely think about the impacts on the people that live in that space now and the people who have occupied that land since time immemorial. The negative effects of restoration and conservation can and do outweigh the positives many of the times. By focusing on preserving land, taking back land from people to create ecological systems, or altering ecological systems to best meet “perfection” in the eyes of the current system of power, conservation not only directly displaces people, but also indirectly displaces populations by destroying sources of food, medicine, or education.

The people that these projects tend to displace are the communities that hold less power and privilege in our settler-colonist society. In the case of North America and the Salish Sea in particular these communities are people of color and indigenous groups. These are the communities that are displaced because the people in power are generally white settler colonists who are feeding their projects through a colonial system.

This project as explained so nicely by Elise is a rare example of a project that breaks through this system. It works to not only restore a vital ecosystem but also to restore and return land to people that have been displaced by colonization. This project is based on the reconstruction of clam gardens which are classified as culturally significant food sources. These clam gardens that the Cowichan and Coast Salish groups constructed and managed for hundreds, if not thousands, of years were stolen and neglected during colonization. Having them returned to their people is a huge step in the continuing act that is reconciliation. The importance of Russell Island being inside the Gulf Islands National Preserve lies in the fact that the designation of preserve allows it to be co-managed by First Nations. This allows these First Nation groups to negotiate for more harvesting rights and to retake their land.

The reconstruction and returning of these clam gardens is only a small step in the long process of reconciliation and return of territory. There is a long way to go until people fully understand the impacts of conservation and restoration projects but there are people and places that show that this understanding can be reached.

As we travel on this ship that is Redfish we have spoken to so many amazing people that are doing the work needed to allow the greater public to understand these disparities. We will continue to meet and interact with even more amazing and inspirational people over the next few weeks. My hope is that this essay and others that cover this topic will help you all understand the work that people are doing and the change we hope to make in our futures.

Judith Lyn Arney and PEPAḴIYE Ashley Cooper share a meal of BBQ clams at SṈIDȻEȽ (pronounced ‘sneed-kwith’), a central village site for the Saanich Peoples and a place of traditional clam harvesting.