It’s lambing season again, part of the journey of regenerative farming, from cheese to wool. And, a whole lotta love all the way around in helping it to happen. The intrepid Miel is in retirement this year, so we have Sufu, and her lamb #289 (name to be determined), born March 13 of this year, and Kilele, who’s soon to lamb. Regenerative farming—Whatcom County, San Juan County, Washington state.

Sweet wool….blended from the East Friesan and Tunis ewes.