Gigi Berardi reads FoodWISE on wise, safe food choices and offers an NPR story on the precautionary principle.
Tag: FoodWISE
FoodWISE and sustainable labor
Gigi Berardi reads FoodWISE, about labor and plague. And mentions Apollo’s Arrow.
FoodWISE and good bread
Image: The Bread Lab Gigi Berardi reads FoodWISE—it’s all about good grains.
FoodWISE—food miles and bananas
Gigi Berardi reads FoodWISE on food and energy—and just how bad are bananas? See Berners Lee’s classic work.
FoodWISE—eat locally or eat differently?
Gigi Berardi reads FoodWISE, on food miles, and when is it best to eat locally.
FoodWISE and making informed choices—plus a FoodWISE webinair
Gigi Berardi reads FoodWISE, on making informed choices…plus, listen to her webinair on FoodWISE agroecology and food ecology pioneer Ernst Gayden at Huxley College (in process, after 11/3/2020): https://huxley.wwu.edu/huxley-college-speaker-series. image: Gayden inbetween Bill Sommers (left) and Brad Smith (right)
FoodWISE and making informed choices—plus a FoodWISE webinair tomorrow
Gigi Berardi reads FoodWISE, on making informed choices…plus, a Webinar tomorrow on Ernst Gayden and 50 years of agroecology at Huxley College. image: Gayden inbetween Bill Sommers (left) and Brad Smith (right)
FoodWISE and the research that the food industry is fond of…
Gigi Berardi reads FoodWISE and reports of the kind of research that the food industry is most likely to conduct.
FoodWISE, take out dining, and a little help in Italy
Gigi Berardi reads FoodWISE, and what’s happening in Italy’s restaurants these days.
FoodWISE, good masks, favorite salad
FoodWISE tonight, and good masks for safety and salads for Wholesome.