Spring lambs

It’s another lambing season and we’re fortunate that our first ewe, Lily, lambed just in time for Easter. Here I am, holding her 10-pounder, Josefina. They’re both a handful.

Josefina is an E Friesen-Tunis-Finn cross. Beautiful wool, creamy milk.

Leave a Reply

Your email address will not be published. Required fields are marked *