FoodWISE, coronavirus, resilient food systems, and first responders

on
View Gigi’s vlog here: Small is beautiful
Gigi Berardi reads about what makes food systems resilient and big isn’t it, as in the case of pig farming right now: What’s up with pig farming. She also gives a shout-out to her sister, Cindy, on the front lines, not as a first responder, an EMT like Gigi, but as a bank teller. Unsung heroes—never mentioned, but nevertheless risking exposure to coronavirus daily. Unlike EMTs, it’s not clear at all the safety is a top priority.

Leave a Reply

Your email address will not be published. Required fields are marked *